Course dates 2009
Important advice about dates and courses shown
The dates shown are only examples of courses planned to run in the Council's training centres. The Council reserves the right to amend, postpone, cancel or change the example dates of the courses advertised.
Extra dates may be scheduled during the year. In the case of overbooking a waiting list is maintained.
Additional courses may be available. In-house courses may be arranged and will be run if there are sufficient numbers. If you have an enquiry about additional courses, or would like a course running in-house for eight to 15 people, please telephone 020 7341 5606, 020 7341 5652 or 020 7361 3002.
The Council reserves the right to cancel, postpone, or re-schedule the courses. In addition, it holds the right to offer the examinations set by any of the awarding bodies at the equivalent levels where qualifications and syllabuses hold equal status.
Please phone 020 7361 3002 if you need further information about courses (not covered in these pages).
Public Health
Level 1 Award in Healthier Foods and Special Diets (half day)
To be advised.
Level 2 Award in Healthier Foods and Special Diets (one day)
13 May, 16 September
CIEH Level 2 Award in Hygiene in Health and Social Care (half-day)
24 April, 8 July, 10 November
RSPH Level 2 Award in Decontamination in Health and Social Care Settings (two days)
To be advised.
CIEH Professional Trainers Certificate (three days)
- 9, 17, 24 March
- 1 , 8, 15 April
- 6, 13, 20 July
- 1, 8, 15 October
- 6, 9, 26 November
CIEH Environmental Awareness Certificate (one day)
14 May, 12 November
General Sustainability and Environmental Awareness (half to one day)
To be advised.
BIIAB Level 2 National Certificate for Personal Licence Holders (one day)
2 April, 11 August, 12 September
RSPH Level 2 Award in Nail Salon Hygiene (one day)
To be advised.
RSPH Level 2 Award in Hair or Beauty Therapy Salon Hygiene
To be advised.
RSPH Level 2 Award in Understanding Health Improvement
To be advised.
Hand Washing (one to two hours)
To be advised.
First Aid
To be advised.
Pest Control Awareness
To be advised.
Landlords Training Course
To be advised.
Welcome to Excellence
To be advised.
Health and Safety in the workplace
Lone Working (1 to 2 hours)
To be advised.
Fire Safety in Houses of Multiple Occupation (HMO) (1 to 2 hours)
To be advised.
Health and Safety in the Hotel Industry (1 to 2 hours)
To be advised.
Health and Safety in the Retail Industry (1 to 2 hours)
To be advised.
Health and Safety for Cleaners and Cleaning Contractors (1 to 2 hours)
To be advised.
Health and Safety for Businesses (1 to 2 hours)
To be advised.
Cellar Hatch Safety for Licensed Premises (1 to 2 hours)
To be advised.
Health and Safety update/Refresher (half day)
By arrangement.
Fire Awareness (half day)
30 March, 7 September
Level 1 Award in Health and Safety Awareness (half a day)
To be advised.
Level 2 Award in Health and Safety in the Workplace (1 Day)
28 January, 19 February, 18 March, 14 April, 20 May, 30 June, 28 July, 17 August, 25 September, 21 October, 23 November, 8 December
CIEH Level 2 in Principles of Risk Assessment (1 day)
9 March, 15 July, 5 August, 19 August, 5 November
CIEH Level 2 in Conflict Resolution and Personal Safety (1 day)
8 June, 8 September
CIEH Principles of COSHH (AM) and Manual Handling (PM)
6 March, 12 June, 13 November
CIEH Foundation Certificate in Stress Awareness (1 day)
11 April, 16 November
CIEH Level 3 Award in Health and Safety in the Workplace (3 days)
- 3, 4, 5 March (exam 17 March)
- 7, 8, 9 July (exam 10 July)
- 17, 18, 19 November (exam 20 November)
CIEH Level 3 Award in Principles of Risk Assessment (2 days)
- 29, 30 April
- 16, 19 October
CIEH Level 4 Award in Health and Safety in the Workplace (5 days)
- 21, 22, 23, 27, 28 April (exam 17 June)
- 2, 9, 16, 23, 30 September (exam 8 December)
Food Safety
Food Hygiene Talk (2 hours)
By arrangement.
Allergy Awareness (half day)
15 May, 18 November
Food Safety update/Refresher (half a day)
To be advised.
Level 1 Award in Food Safety Awareness (half a day)
27 February, 7 July, 11 September, 11 December
Level 2 Award In Food Safety in Catering (1 day each)
- 12, 14, 21, 22, 23, 26, 27 January
- 12, 13, 17, 18, 26, 27 February
- 10, 11,12,13,16, 31 March
- 2, 15 (Spanish), 21, 22, 23, 24, 27, 30 (Portuguese) April
- 15, 18, 19, 21, 22, 28, 29 May
- 5, 8 (Polish), 17, 18, 23, 24, 25, 26, 29 June
- 21, 22, 23, 24, 27 July
- 7, 11, 12,13,14,19 August
- 18, 21, 22, 23, 24, 28, 29 September
- 7 (Portuguese), 14 (Spanish), 20, 27, 28, 29, 30 October
- 10, 24, 25, 27, 30 November
- 10, 11, 14, 15 December
RSPH Foundation Certificate in HACCP (1 day)
19 March, 16 June, 17 September, 9 December
Level 3 Award in Supervising Food Safety in Catering (3 days)
- 23, 24, 25 February (exam 17 March)
- 16, 17, 20 April (exam 28 April)
- 1, 2, 3 July (exam 14 July)
- 22, 23, 26 October (exam 20 November)
- 1, 2, 3 December (exam 7 December)
CIEH Level 3 Award in Implementing Food Safety Management Procedures (1 day)
9 April, 11 November
CIEH Level 4 Award in Managing Food Safety in Catering (5 days)
- 10, 11, 12, 13, 16 March inclusive (exam 11 May)
- 1, 2,15,16, 20 July (exam 8 September)
- 1, 8, 15, 22, 29 October (exam 8 December)